Title: Ziti Noodles
Categories: Blank
Yield: 1 Servings
| 16 | oz | Ziti noodles, uncooked |
| 1 | lb | Ground beef |
| 15 | oz | Ricotta cheese |
| 1/2 | c | Parmesan cheese |
| 1/4 | c | Chopped parsley |
| 1 | | Egg, slightly beaten |
| 3/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 29 | oz | Jar spaghetti sauce |
| 8 | oz | Shredded mozzarella cheese |
Prepare ziti according to package. Brown beef. Remove from heat and stir in
ricotta cheese and next five ingredients. Add 1/2 of sauce and mix well.
Add ziti and toss to cover. Put in 9 x 13 inch pan. Spread balance of
spaghetti sauce on top of mixture, sprinkle with mozzarella cheese. Bake at
350 degrees for 20 minutes. By Gerald Edgerton on May 18, 1996